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Blackberry Compote
This sweet, tangy compote would be a great addition to a sweet breakfast or your dessert of choice. Try frozen blackberries if they’re not in season. Print .tasty-recipes-image { float: right; }...
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Feta Yogurt Dressing
A blend of feta cheese, yogurt, mayonnaise and lemon make this dressing creamy, tangy and delicious. Try it on my Shaved Cucumber Salad, over grilled vegetables, or even with boiled potatoes and dill...
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Raspberry Pink Peppercorn Coulis
Spice up your everyday raspberry sauce with pepper! Pink pepper that is. The fruity undertones of pink peppercorns makes them an ideal match for berries. This raspberry coulis not only pairs well with...
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Sriracha Mayo
Sriracha mayo has become quite the phenomenon. At this point, it’s practically a staple in the American diet. I think everyone should have a go-to recipe on hand to spice up a sandwich, burger or...
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Cajeta Caramel Sauce with Bourbon
This certainly has to be my new favorite caramel sauce. Cajeta sauce or goat’s milk caramel, originated in Mexico. In the preparation of this sauce, goat milk is slowly simmered with sugar and usually...
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Spiced Orange Cranberry Sauce
Everyone needs some cranberry sauce on Thanksgiving. And this sauce isn’t exactly ordinary. It’s infused with cinnamon and cloves, and flavored with fresh orange juice and zest. This combination...
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Romesco Sauce
This vibrant, Spanish sauce is so delicious and so versatile. I make my romesco sauce by charring a combination of red bell peppers, a plum tomato and garlic under the broiler. The vegetables are then...
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Mango Lime Dressing
This salad dressing is so delicious and unexpected. If you have fresh mangoes lying around without a place to go, the solution is right here. This salad dressing is definitely a must-try! It’s sweet...
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Basil Pesto
Pesto is one of those things that will never go out of style. My version of basil pesto is fairly traditional. Basil, pine nuts and good quality olive oil and Parmigiano (not parmesan) make for a great...
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Holiday Cheese Board with Cranberry Mostarda & Marinated Olives
I’m so thrilled to share my cheese board with all of you today! Cheese boards are amazing for holiday entertaining. Whether they’re used as an appetizer course before the main meal or as the star of...
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